Physician | Journalist
The world seemed to rejoice when dark chocolate was pronounced a “healthy” food. Finally, after decades of every edible pleasure being slapped with a “DO NOT EAT” sign, we have something that’s delicious, luxurious, has a little caffeine and might prevent heart attacks.
Did you know that black raspberries are having a moment in medical research? Multiple studies have shown that black raspberries have unique aspects that make them good little cancer-fighters.
American fast-food companies seem determined to develop more effective ways to kill people through food, just as doctors and scientists search for ways to save lives with more effective statin drugs and better stents.
Monya De, MD MPH 